Friday, April 18, 2025
It’s Friday! I am linking up with Andrea and Erika to share some favorites. Today’s post is short and sweet because I just worked and got ready for my houseguests coming this weekend.
My first favorite is the comment section of my Tuesday post about cleaning out my mom’s house and the lessons I’m learning. Thank you for your kind words and your stories shared with me. I am going to go back and read them again this weekend.
Last weekend was a lot and then I went into a very busy week and I needed this…

One of our counselors sends a Wednesday Wellness slide show each week.
So, to do this for myself, I ordered take out for dinner one night and I decided my houseguests would rather me be relaxed and able to talk to them so I am making Spanish tapas when they arrive and a salad to go with pizza we will order. I am making the salad with romaine, goat cheese, sunflower seeds, strawberries and Brianna’s blush dressing. It’s delicious.
I brought home my mom’s vintage mah jong set and then I got a notice that an acquaintance that I have only met once or twice but I am Facebook friends with is now a certified mah jong instructor. I am going to learn how to play in a few weeks and then maybe that will become a new hobby if I like it.

I sent my niece some lip stuff and she and her boyfriend tried it – lol – and sent me a video review. I couldn’t figure out how to flip this around. I used to know how to edit in WordPress and now they have changed everything. It’s on my list to learn.

Aren’t they cute? It makes my day to get texts and videos from my nieces and nephews. Isn’t it great to be an aunt?
Speaking of aunts… my mom’s sister has been so helpful and we have called and talked to her several times about family furniture pieces and to get advice on the estate sale. Aunts are great!
I brought this for lunch one day and it was so good! Coleslaw mix, rotisserie chicken, Skinnygirl poppyseed dressing, blue cheese crumbles, apple pieces – the flavors are so good in my opinion!

The other day I brought “sub in a tub” using my snackle box. Erica had to to the other lunches – one was a salad with grilled chicken. We are really eating a lot of salads this year.

My best dinner this week involved three sheet pans. Easy! Roasted peeled Yukon gold potatoes – I boiled them a bit first, salmon, broccoli – all cooked on air fryer setting at 400. I need to get more 1/4 sheet pans. The size is great. I only have one right now.



I know it’s over, but this Master’s cocktail sounds good.

I bought another Fiona Ferris. This one is 10 years old and it’s not my favorite. Many of her points are repeated in the newer books I have. But, still – she has nice reminders of ways to live well.

I checked this out from the library and took some study hall time to read it this week. It’s a bit different than the title suggests – “Die with Zero” – you do need to read the subtitle. He talks about finding that balance between working just enough to have rich life experiences and not working too much for money you will never get to use. This is going on in my brain a lot as I prepare to retire and think about what work I will do next and as I clean out the possessions that my parents spent a lifetime accumulating.

So, what tops your list of favorites this week? I hope you had many! Thank you for being here! You are always a favorite of mine.
Amy




























































































