Wednesday, March 6, 2024
Today is Currently with Jennifer and what better way to share what I am currently loving, looking forward to, planning, wearing, and eating…
Loving
My loving section will take over most of this post! That’s a good thing, right? First of all, I am so appreciative for your kind comments on my Ernie post. They are hard for me to read right now, but you all taking the time to comment means so much to me. The last few weeks have been hard. If you have been there with an old or sick dog, you know what I mean.
I decided to channel my grief and dedicate Sunday to whatever Tom or the kids needed. Mason went to a movie with his roommate and went back to campus after spring break and Jack had plans with friends so that was good for them. They are both really sad, too, but seem to be doing ok.
Tom wanted to walk in the dog park/nature preserve first thing and of course I questioned it, but it turned out to be really cathartic and lovely.

It runs by the river and we had the place to ourselves. Tom surprised me by saying he is ready to adopt a puppy right away!

We had time to really talk and it was really good for us.
Later in the day we went to a neighborhood to walk around. We got gelato for Tom which he loves and a frozen swirl margarita for me which I love – ha. The sun was shining, and it was good to be out.


I went to school Monday and two sweet girls brought me these as a little gift:

I had several sweet messages over the weekend from students:



I had a couple of sweet friends drop things off…


My mom sent this beautiful springy arrangement, too:

These gestures made me feel so loved…
I planned to not go straight home after school Monday because I knew that would be a trigger and I had been turning down plans with friends over the last few weeks so I could hurry home.
Monday’s weather was amazing, and I was able to meet my high school friend Beth of Host It Notes on the river at Captain’s Quarters. Not bad for a Monday!

We both tried this berry fizz drink and it was really good and pretty!

I have more plans after school this week that I am looking forward to which segues into…
Looking Forward To
Spring!
These flowers recently came up:

I always feel so optimistic with the first signs of spring that Mother Nature gives us.
This weekend is the St. Patrick’s Day parade which is really fun.
Last year:

Planning
I did some meal planning and some school planning. Here is me combining my meal prep breakfast with my school stuff Monday morning. This week is back to Amy Lu chicken breakfast sausage from Costco and low carb egg casserole.

I want to make Carolina Charm’s Lucky Charms treats and give them to the students that run our copy center at school and make it so I never have to make copies!

I love rye bread and I am planning to use it this month.

I also plan to make Jen’s Irish meal!
Wearing
Well, on Monday I wanted to start the week out in green for March and it was going to be 70 degrees, so I dug out this Target top from last year – still love! I also love my black Umgee pants and my new silver clogs.

Sunday, I wore my weekend jeans – Old Navy button fly with knee holes for ventilation, Old Navy button down with a tank under, and my Olukais that are sadly too wide and hard to walk in, but I love their look. Tom wanted to shop in a store that he hadn’t been in for a long time before we walked around a neighborhood.

Eating
We have been eating pulled pork that a friend made for us and take out from Waldo’s.
Waldo’s salad with rotisserie chicken:

I had another salad Monday night but then was really sad and couldn’t eat much so I made myself a bowl of popcorn for the rest of my dinner.

And, that is what is happening around here Currently.
What about you?
I hope I wasn’t too melancholy in this post, but I also don’t want to lie to you all!
Amy
























































































































